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Final Test: Practice quiz for “Food” topic

posted on 31/08/2018

Final Test: Practice quiz for “Food” topic

Final Test: Practice quiz for \”Food\” topic

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  1. Question 1 of 10
    1. Question

    Describe a range of food
    Fill your answer

    • 1. is a style or method of cooking, especially as characteristic of a particular country or region.

  2. Question 2 of 10
    2. Question

    Fill your answer

    • the way food or drink tastes or feels in our mouth or in our hands, for example smooth, soft, hard, etc.

  3. Question 3 of 10
    3. Question

    Fill your answer

    • these foods are the least healthy. That’s why they’re once-in-a-while foods. Examples: Fries, cookies and ice cream.

  4. Question 4 of 10
    4. Question

    Fill your answer

    • is food that is eaten routinely or food items that can be stored easily and eaten throughout the year.

  5. Question 5 of 10
    5. Question

    Fill your answer

    • is any food that has been altered/changed in some way during preparation.

  6. Question 6 of 10
    6. Question

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    • , , , and are the five primary/basic taste sensations.

  7. Question 7 of 10
    7. Question

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    • meat that is red when raw; meat from animals with four legs such as cows, pigs and sheeps.

  8. Question 8 of 10
    8. Question

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    • food which is ordered and made in a restaurant and is then taken away to be eaten at home or elsewhere.

  9. Question 9 of 10
    9. Question

    Fill your answer

    • is a leafy plant or vegetable that is often used for salads.

  10. Question 10 of 10
    10. Question

    Fill your answer

    • meat which is pale in color before and after cooking such as chicken and rabbit.

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